Sweet Potato Gratin

Ingredients

• 6 T butter, cut in small pieces
• 2.5lbs sweet potatoes, thinly sliced
• large onion, sliced thinly
• 2t thyme
• 1 c Parmesan
• 1.5 c heavy cream
• 1 T salt
• 1/2t pepper

Instructions

1. Heat oven to 400 degrees.
2. Butter a 9”x13” baking dish. Layer sweet potatoes, onions, butter, cheese, and thyme, ending with a potato layer.
3. Combine heavy cream, salt, and pepper, and pour mixture over potatoes.
4. Bake 40 minutes covered, then 30 minutes uncovered.

Notes

• Alterations: sub feta for Parmesan, sub condensed milk for heavy cream, omit salt.